Monday, September 5, 2011

In Which We Celebrate

Happy Labor Day to all my friends in the states.


I'll be back to regular blog posts on Wednesday because I'm making this for breakfast today.





Cinnamon Sugar Pull Apart Bread




TTYL

18 comments:

Maria Zannini said...

OMG, that looks good. I wonder if it would make a good bread to give away at Christmas. I might have to make it ahead of time and find out. :)

Thanks for the link.

Anne Gallagher said...

What, no recipe????

Anne said...

now you HAVE to make it, since you told everyone on here that you would

Matthew MacNish said...

Yum! How are you liking L.A. Noire?

DL Hammons said...

OMG!!!! *grabbing keys on the way out the door to the local bakery*

Alex J. Cavanaugh said...

That looks awesome! My mom does something similar and calls it monkey bread.

Catherine Stine said...

YOW! That looks awesome. As for me, I ate a piece of pie that I made last night: cherry, plum and red-grape. It's a rare event--my pie-making, and it was all to celebrate this last lazy weekend. Happy Labor Day.

E.R. King said...

Okay, you must post the recipe. My husband saw the pic on the screen from across the room and asked what it was. We're all drooling. Please!

LD Masterson said...

Now look what you did. I've got drool all over my keyboard.

Tara said...

Oh, um, yeah. Recipe is needed for this one!

Perty please...

K. Turley (Clutzattack) said...

How about you hold a contest and for the prize, you'll make this and send it overnight to the winner? ;)

Karen Amanda Hooper said...

Uuuummmmmmm...YUM! *wants*

Happy Labor Day!

vic caswell (aspiring-x) said...

curse you!
*needs snack now*
argh.

Rachele Alpine said...

Oh goodness! How was it!?! I have always wanted to make that!

julie fedderson said...

Wow, this looks amazing. I agree recipe posting is needed.

Jamie (Mithril Wisdom) said...

That looks bonkers. I want one!

Sarah Ahiers (Falen) said...

Hi everyone! The recipe should be linked under it's name, but i'll post it again tomorrow in case you don't see this comment

Maria - i'm not sure if it would hold up more than a day or so. I guess we'll find out

Matt - it's good, but also frustrating because it's so real

Alex - yeah, i've also heard it called monkey bread

Catherine - mmmmmm, pie. I am such a pie person

Rachele - it was delicious. I am not going to lie

Lola Sharp said...

I bet you got the recipe from Pinterest. ;)

Also, *hugs*.

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